It's Monday, I'm tired, so it's time for a post about coffee.
I don't like coffee. Never have. In high school I hung out for hours on end, almost every day, at the local cafe, but I usually got a Mt. Dew or tea (Tangerine Orange Zinger was my favorite), never coffee like my friends. I even developed a serious crush on one of my coffee-addicted friends, despite her perpetual coffee breath (there's a long, emo-tastic story, there). But never the coffee. I tried it every once in awhile (just like I try tomatoes every couple years), but nada.
Now I'm starting to reconsider my stance. Here's my story:
A couple years ago for my birthday my mom sent me (for I was away at college) this chocolate gift basket from this local granola grocery. I love chocolate like mk5dude loves starting new topics, so this was a good gift to begin with. There were the usual gourmet chocolate bars, some absolutely killer truffles, and this package of chocolate-covered espresso beans. Now, I think I've established that I'm not much for coffee, and never in my life have I looked at a coffee bean and though, "mmm, I'd really like to chew on that". But these things were good. So good. I still didn't like coffee, but whenever the conversation turned to coffee I could say, "but I did have these chocolate-covered espresso beans once..".
So now a couple weeks ago, I was hanging out with my girlfriend and my friend Cara watching some episode of *cough* Gilmore Girls (don't give me that look) and she pulled one of these
Starbucks Mocha Frappuccino things out of the fridge. I asked for a taste, because I know that "Mocha" means there's chocolate in it. I did not swoon at the taste, because my mouth could still tell it was coffee, but it turned out to be something I could learn to love.
Ergo, the slippery slope. In the past few weeks, I've had more coffee than in my entire life. I have at least one of these Starbucks things each week, though if I have a complaint with them it's that they have so much sugar (but that's probably half the reason I like them). I still avoid caffeine early in the morning (I learned my lesson about caffeine addiction back in high school), but I'm trying new things, which is usually good. At the friendly local coffee shop last week I had an Iced Mocha (basically the same thing) and it was fairly good, and a couple days later I had a "Mounds Bar" (cappuccino with chocolate and coconut flavoring), and that was definitely good.
Is there a point to all this? If there is, I think it's two-fold: a) I'll eat anything if you put enough chocolate in it, and b) they say that if you eat something 8-10 times, your tastebuds
learn to accept it and even like it. Maybe someday I'll learn to like tomatoes.
How do you feel about coffee? Have you tried it with chocolate? What about other food aversions that you got over? Entertain me.
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StrongCanada wrote:
Jordan, you are THE SUCK at kissing! YAY! Just thought you should know! Rainbows! Sunshine!